Tuesday, 3 September 2024

Dark Chocolate Bark by Saveen Kaur


 

"Indulge in chocolate bliss!"


Healthier way of treating your taste buds 😊


Ingredients -


200 gms Dark Chocolate

1/4th cup Pumpkin Seeds

1/4th cup Sliced Almonds

1/4th cup Cranberries



Method - 


In a double boiler, melt Dark Chocolate.


On a parchment paper, spread out the melted Dark Chocolate.

Garnish it with Sliced Almonds, Pumpkin Seeds and Cranberries.


Keep it in the freezer for 20 minutes.

Remove it and store it in an airtight container.


Indulge whenever you want 😊


So simple and yummy 😋❤️ 


Happy Cooking Happy Relishing 😊




Lots of Love 


Sav 💕