“Hey lovely people here comes the recipe of the month for you!
How many Cookie fans here?
I love to indulge in Cookies with Coffee and Hot Chocolate, they make the most perfect combo for that light snack!
If you like it too? Bake it and relish it 🤤
Ingredients -
170 gms Plain Flour
120 gms Amul Butter
1/3 cup Castor Sugar
1/8 cup Brown Sugar
1 tsp Vanilla Essence
1/4th tsp Baking Powder
Chocolate Chips
Method -
Melt the butter and then add both sugar into it.
Mix in well, then beat butter and sugar together very well until light and creamy.
Add the vanilla essence and beat again.
Sieve the flour very well.
Add the flour, baking powder.
Mix in the chocolate chips.
Gently mix in the flour well to get a soft dough.
Cover the dough with Food Clinging Film.
Refrigerate the cookie dough for 30 minutes before baking.
Shape into small round balls.
Line the baking tray with parchment paper.
Make sure before placing the parchment paper, you grease it with butter and dust it with flour.
Repeat the same thing on the parchment paper so that the cookies don't burn.
Flatten those cookie dough balls into a cookie shape as shown above in the picture.
Apply butter on the flattened cookie dough balls and then garnish them with Chocolate Chips.
Bake in a preheated oven at 180°C for 15-20 minutes.
Remove them from the oven.
Let them cool down.
Store them in an air tight container after cooking them.
Enjoy with your Coffee ☕🍪
Love
Sav 🫶